CHICKEN RECIPES

CHICKEN HANDI

Chicken Handi

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Ingredients


  • 1 (4 pound) chicken boneless  cut  small pieces 
  • 1 (2 larg onion, chopped
  • 1 (2 large size tomatoes
  • 1 (3 tablespoon  curd
  • 1  cooking oil
  • 1 (2 tsp  cumin seed
  • 1/2 teaspoon salt
  • 1(2 black cardamom
  • 1-1/2 inch cinnamon sticks
  • 1(4 green cardamom
  • 1/2 tsp cloves
  • 1 teaspoon black pepper
  • 1 tablespoon coriander powder
  • 1 (tbs kashmiri red chili powder
  • 1(2-3  tbs ginger garlic paste
  • 1( 1/4 cup fresh coriander  leaves
  • 1 lemon juice
  • 1/2 tsp roasted dried fenugreek leaves
  • 1/2 tsp turmeric powder
  • 2 tablespoon Tomato pasta

Directions


1fist chicken marination  Add 1 tsp salt, 1/2 tsp turmeric powder, lemon juice  red chili powder  yogurt  salt ,coriander powder , cumin powder  and mix well and marination  30 min.


2Add onion  , ginger .garlic ,clove ,green ,black cardamoms ,in the grinder and make a paste .

3heat oil 4 tbs in a pan add masala paste fry 2-3 min.add tomato paste and add marinate chicken  fry cook 12-13 minuets  on a low flame  when oil is comes to the surface .Add  garam masala  

4.Garnish with green chili , and fresh  coriander leaves.

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